Washed Process

think:

Rich Chocolate

Brown Sugar

Praline

Toffee

Region: Huehuetenango

Variety: Caturra, Bourbon

Altitude: 1550-1750 MASL

Process: Washed Process

Made Possible by: Onyx Coffee Traders

We have been super pleased with the Guatemala coffees that we have received from Onyx over the past few years. This one is no exception!