//PERU Honey Process

PERU Honey Process



  • honey
  • mild fruitiness
  • caramel
  • silky body
  • sweet finish

Region: Purrayo

Farm:  Grower:  Hector Portocarrero Peres

Variety: Geisha

Altitude: 1750 MASL

Process: Honey

Harvest:  2018

Importer: ReachTrade



Product Description

This is a special coffee that we just got in (6-20-19) from our good friends at ReachTrade Coffee.

These are the guys that have been bringing us the great Peru origins so far and we are continuing

to cultivate our relationship with them here.

This particular coffee is a Honey Process (think, between a washed process and a natural process)

which brings out more of the sweet and potentially

fruit forward side of a coffee bean.  This is generally considered one of the sweetest coffees but don’t

think that you will get tooth decay from it!